Natural Stone Cutting Board | for Chopping, Slicing and Serving

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Made of Marble Stone | Care Instructions for Stoneware: Stoneware items suitable for holding food, such as bowls and serving trays, should never come into contact with acidic foods like lemons, strawberries, kiwis, and similar items. For cleaning, use a soft, slightly damp cloth, and be sure to dry the item afterward with another soft cloth. If complete washing is unavoidable, avoid using steel wool or abrasive sponges like scouring pads. Do not wash stoneware in a dishwasher. When using adhesive on stone items, refrain from using spray adhesives. If paraffin spills and hardens, never attempt to remove it with a sharp object. Instead, place the item in the freezer, allowing the paraffin to separate naturally.